History: News & Publications

Document Type

News Article

Publication Date

5-6-2020

Keywords

Georgia Southern University, Department of History News, Chris Hendricks, Old Southern Cookery

Abstract

  • Julie de Chantel interviews Chris Hendricks about his new book: Old Southern Cookery

Copyright

This work is archived and distributed under the repository's Standard Copyright and Reuse License (opens in new tab). End users may copy, store, and distribute this work without restriction. For all other uses, permission must be obtained from the copyright owners or their authorized agents.

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