Aquaponics at Armstrong: Students research the future of sustainable farming

Interviewer

Jessica Leigh Lebos

Document Type

Interview

Description

Article about the Georgia Southern University FORAM Sustainable Aquaponics Research Center (SARC) and the current research of of aquaponics, or soilless farming.

Pictured L-R: Heather Joesting and Brent D. Feske

Files

Publication Date

9-20-2017

Publisher

Connect Savannah

Featured Researcher

Brent B. Feske, Georgia Southern UniversityFollow
Heather M. Joesting, Georgia Southern UniversityFollow
Olivia Roddenberry, Georgia Southern UniversityFollow
Sakile Johnson, Georgia Southern UniversityFollow

City

Savannah, GA

Keywords

Aquaponics, FORAM Sustainable Aquaponics Research Center, SARC, Sustainable Farming, Science

Disciplines

Biochemistry, Biophysics, and Structural Biology | Biology | Chemistry

Recommended Citation

Feske, Brent B.; Joesting, Heather M.; Roddenberry, Olivia; and Johnson, Sakile, "Aquaponics at Armstrong: Students research the future of sustainable farming" (2017). Department of Chemistry and Biochemistry Faculty Media Appearances. 4.
https://digitalcommons.georgiasouthern.edu/chem-facmedia/4