Brominated Vegetable Oil in Beverages: An Ecological Study

Presenters/Authors

• Joana Tome, Georgia Southern University, Jiann-Ping Hsu College of Public HealthFollow
• Prachi Joshi, Georgia Southern University, Jiann-Ping Hsu College of Public HealthFollow
• Logan Cowan, Georgia Southern University, Jiann-Ping Hsu College of Public HealthFollow
• Asli Aslan, Georgia Southern University, Jiann-Ping Hsu College of Public HealthFollow

Document Type

Presentation

Presentation Date

11-2019

Copyright

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Abstract or Description

Presentation given at the American Public Health Association General Meeting.

Sponsorship/Conference/Institution

American Public Health Association General Meeting

Location

Philadelphia, PA

Recommended Citation

Tome, Joana, Prachi Joshi, Logan Cowan, Asli Aslan. 2019. "Brominated Vegetable Oil in Beverages: An Ecological Study." Biostatistics, Epidemiology & Environmental Health Sciences: Faculty Presentations (2000-2023). Presentation 266. source: https://apha.confex.com/apha/2020/meetingapp.cgi/Paper/477958
https://digitalcommons.georgiasouthern.edu/bee-facpres/266