Transpiration and Assimilation of Xylem-transported CO2 Are Closely Linked
Document Type
Article
Publication Date
2013
Publication Title
Journal of Experimental Botany
DOI
10.1093/jxb/ert071
ISSN
1460-2431
Abstract
The effect of transpiration rate on internal assimilation of CO2 released from respiring cells has not previously been quantified. In this study, detached branches of Populus deltoides were allowed to take up 13CO2-labelled solution at either high (high label, HL) or low (low label, LL) 13CO2concentrations. The uptake of the 13CO2 label served as a proxy for the internal transport of respired CO2, whilst the transpiration rate was manipulated at the leaf level by altering the vapour pressure deficit (VPD) of the air. Simultaneously, leaf gas exchange was measured, allowing comparison of internal CO2 assimilation with that assimilated from the atmosphere. Subsequent 13C analysis of branch and leaf tissues revealed that woody tissues assimilated more label under high VPD, corresponding to higher transpiration, than under low VPD. More 13C was assimilated in leaf tissue than in woody tissue under the HL treatment, whereas more13C was assimilated in woody tissue than in leaf tissue under the LL treatment. The ratio of 13CO2 assimilated from the internal source to CO2 assimilated from the atmosphere was highest for the branches under the HL and high VPD treatment, but was relatively small regardless of VPD×label treatment combination (up to 1.9%). These results showed that assimilation of internal CO2 is highly dependent on the rate of transpiration and xylem sap [CO2]. Therefore, it can be expected that the relative contribution of internal CO2 recycling to tree carbon gain is strongly dependent on factors controlling transpiration, respiration, and photosynthesis.
Recommended Citation
Bloeman, Jasper, Mary Anne McGuire, Doug P. Aubrey, Robert O. Teskey, Kathy Steppe.
2013.
"Transpiration and Assimilation of Xylem-transported CO2 Are Closely Linked."
Journal of Experimental Botany, 64 (8): 2129-2138.
doi: 10.1093/jxb/ert071 source: https://academic.oup.com/jxb/article/64/8/2129/643956
https://digitalcommons.georgiasouthern.edu/biology-facpubs/4