Document Type

Video

Video Length

5 minutes 59 seconds

Publication Date

3-14-2016

Abstract

  • Eagle Dining Services' Nutritional Coordinator, Brittany Parham, acts as a direct liaison for any student with a dietary restriction and/or food allergy, communicating their needs to the culinary teams at all of our dining locations. Brittany speaks with each individual to understand their needs and then creates a plan of action in order to make sure those needs are met. Learn more about EDS at GeorgiaSouthern.edu/dining

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